Wednesday, July 30, 2008
Jacob Wirth: Boston, Mass.
Jacob Wirth is a historic old tavern in Boston that I have been eating and drinking in since I was a snot-nosed Boston University undergrad. I have an old poster from Wirth's in which they quote a waiter Fredrick Fritz Furth (1875-1951):
" Yesterday it was the fathers who were my friends. Today, it is the sons. Yesterday, a man came in and brought his boy. Today, that boy's son came in and calls me Fritz...
I look at the young man and see the father, and my memory goes back to many things when I should be thinking of frankfurters and pumpernickel bread.."
JACOB WIRTH ( Boston, Mass. 1868 to? )
The sawdust
on the floor
has gone the way
of all dust.
But it is the hard slap
of the house dark
on the dark, mahogany bar
that sustains me.
Yes ,
they have made
concessions
to a high
definition TV
but the ancient
beaten ivories
of the piano
still hold its torch songs
on Friday nights.
It seems
there is still a wholesome, yellow statement
of cornbread,
and a saucer of
baked beans.
The long dining room
has stretched over 100 years
and in the rear
there is a pay phone
in its battered booth
before you hit the head.
And that din of laughter--
(and I admit
I miss the cigar smoke)
and the bright red--
sheaves of corned beef
sprouting from dark bread.
What was once alive in this city
is still
not quite
dead.
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Wonderful. I miss the cigar smoke too — different places, but the same longing and sentiment.
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